We're back with the next iterations of our chilli beers. As ever, our man John has grown and processed the chillies for us. For this beer we've used Aji Amarillo, smoked with mesquite to add an umami depth.

The smoke aroma from this beer is so enticing, mingling with the fruity character of the chillies and the effervescent, woody funk of the base beer. the wood and smoke floods the palate with the beers acidity balancing things out. The fruitiness of the chilli follows with peach, lemon and honeydew before warming heat slowly develops towards a tantalising funky, tropical finish.

Packaging date: 15/07/26